Sunday, May 15, 2011

we do celebrate holidays

In our Easter best. We headed to Ryan's studio after church for better lighting and it made for more interesting back drop.


the lamb. I leaned how to cook and marinate it while in Italy. I was surprised at how small the lamb section was at the store, In Florence there were meat cases full of lamb this time of year. Regardless, it still turned out delicious.

Let the egg hunt begin. My mom had fun crafts and activities for the kids and special bunny masks.


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