I have one plant that consistently produces zucchini and I can't keep up with it. My cooking doesn't vary enough to keep me from getting sick of zucchini (but luckily it's a veggie my family loves) so I'm going to give this recipe a try. If you try it, leme know what you think.
Friday favorites!
14 hours ago
2 comments:
Those look fantastic. I've got more zucchini than I can handle, too. No one else will eat it besides me, so I'll def. be trying this.
Grilled zucchini is my favorite! Then you can chop it up and toss it with fresh tomatoes, or team it with other veggies over rice, or put it on pizza or just eat it as it is. . .the possibilities are endless! I also love ratatouille or minestrone soup.
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